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Food Science


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Description:   Ideal to determine the amount of Vitamin C in fruits and vegetables.
Description:   This fast and easy activity acquaints students with electrophoresis using inexpensive dyes.
Catalog Number: (470012-362)

Description:   Connect Enzyme Use to Production of Dairy Products

Description:   Do You Know What You're Eating?
Description:   General-purpose media support the growth of a variety of bacteria and fungi.

Description:   This kit demonstrates how easily microbes can be spread.

Description:   Procedure Yields Large Amounts of Plant DNA

Description:   Stimulate Interest in Experimental Design by Making Cheese.
Catalog Number: (470030-376)

Description:   Students determine contamination levels of ground beef in different environments.
Description:   Fast and Simple
Description:   These high-resolution microphotography charts will make an excellent addition to the walls of your classroom.
Description:   For AP Biology Classes
Catalog Number: (470018-288)

Description:   Demonstrate the proper procedures used to prevent the spread of infectious disease with this compact handwashing kit.
Description:   Used Worldwide to Teach Proper Handwashing Technique.
Catalog Number: (470018-394)

Description:   Easy to Use Handwashing Demonstration.
Catalog Number: (470003-726)

Description:   The Root-Vue Farm is an underground garden laboratory.
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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at 1-800-962-2660.
This product is marked as restricted and can only be purchased by approved Shipping Accounts. To apply for a shipping account number, click here. If you need further assistance, call Customer Service at 800-962-2660 or email [email protected].
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